African food and recipes hut

Are you tired of eating rice and stew every Christmas day Why not change menu and make this,u can eat with rice,pasta,yam and alone GIZZDODO I will be Sharing the recipe below because of the festive season GIZZDODO INGREDIENTS Gizzard Plantain Groundnut oil Fresh tomatoes and pepper Onions Maggi Grinded ginger and garlic Green pepper(optional) Salt METHOD OF PREPARATION 1 cook your gizzard with,onions,maggi,salt,little grinded pepper,ginger and garlic,when it's done you chop into tiny pieces,fry and set aside 2 fry your plantain till golden brown and set aside also 3 in a pot or non stick pan,add little oil,allow to get hot,add your chopped onions and fry till it's transparent then add your grounded tomatoes and pepper and fry till it's dry(I use grater for my own)when its will fried add your Maggi,salt,ginger,garlic and any other spice of your choice,leave to steam a bit then add your fried gizzard first before you finally add plantain and green pep...